www.scuoladantealighieri.it

The course is focused on Gioacchino Rossini, excellent musician and gastronomist.

During the classes, students will have the chance to listen to some of the well-known Rossini’s arias and analyze them thanks to modern translations. Special attention will be given to grammar, language structures and activities which underline the famous Rossini’s passion for cooking.

The course includes:

1) two tickets for the Rossini Opera Festival in Pesaro

     “Il signor Bruschino”, farsa giocosa

      “Matilde di Shabran”, melodrama giocoso

2) a guided visit to Urbino, one of the most important Italian Renaissance cities

3) a guided visit to Pesaro, Gioacchino Rossini’s hometown

4) a gastronomic path hot on the truffle, recurring element in the cooking “alla Rossini”: in Acqualagna, the world-famous truffle city, visit to an handicraft truffle laboratory. Truffle dinner.

Course price: 570 € 

A minimum number of students is required to start the course.

Registration before  April 30th 2012